Food10th

How to Cook Everything: 2,000 Simple Recipes for Great Food,10th Anniversary Edition Author: Mark Bittman Publisher: Houghton Mifflin Harcourt; 2 edition Publication Date: 2008-10-03 ISBN-10: 0764578650 ISBN-13: 9780764578656Hardcover: 1056 Pages Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking. Now the ultimate cookbook has been revised and expanded (almost half the material is new), making it absolutely indispensable for 0764578650